Breadcups

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Breadcups. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Breadcups is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Breadcups is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Breadcups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breadcups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Breadcups is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Breadcups using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Breadcups:

1. 1 small can of baked beans
2. 1 Russian/Sausage/bacon
3. 1 tablespoon olive oil
4. 4 Eggs
5. 4 slices bread(Preferably white)
6. Grated cheese (any)
7. Salt and pepper

Instructions to make to make Breadcups

1. Cut off the edges of the bread and flatten the bread with a rolling pin
2. In a greased muffin tray, press down the flattened bread
3. In a pan, add olive oil and fry sliced Russian/Sausage/ Bacon and set aside
4. Add a tablespoon of baked beans into the bread cups, followed by cooked russian/sausage/bacon, add grated cheese and an egg on top seasoned with salt and pepper
5. Bake on 180 degrees for 15minutes or until the eggs are cooked to your liking

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So that is going to wrap this up with this special food Steps to Make Award-winning Breadcups. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!