Party Saver a'la Lecho

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Party Saver a'la Lecho. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Party Saver a'la Lecho is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Party Saver a'la Lecho is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Party Saver a'la Lecho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Party Saver a'la Lecho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Party Saver a'la Lecho is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Party Saver a'la Lecho estimated approx 40 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Party Saver a'la Lecho using 8 ingredients and 14 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Party Saver a'la Lecho:

1. 1 1/2 kilogram Polish Sausage
2. 1 kilogram Onion
3. 3 large Mixed Colour Peppers
4. 1 can Tomato Puree
5. 1 Vegetable stock cube
6. 1/2 liter Water
7. 2 tbsp Oil
8. 1 Spices as required

Steps to make to make Party Saver a'la Lecho

1. Bring water to boil, add stock cube and stir until fully dissolved
2. Turn the heat off
3. Peel and cut onion into half slices
4. Chop peppers into about half an inch long strips
5. Slice sausages into roughly quarter of an inch thick slices
6. Heat oil in the casserole pot, add sliced onion and fry it until slightly glossy
7. Add chopped peppers. Cover the dish and reduce the heat to minimum. Leave it to simmer.
8. Heat oil on the frying pan. Fry sausage slices on medium to high heat until browned from each side
9. Move sausage pieces to vegetables
10. Add about half a cup of stock, stir and cover. Reduce heat and simmer for 10 minutes, stir occasionally.
11. Add tomato puree and rest of stock, stir well.
12. Spice with some hot spices (eg. Chilli, Cayenne Pepper, Tobasco) add pinch of salt. Use your own discretion with spices. (spicy dishes goes nice with alcohol ;))
13. Stir well, cover and simmer for another 15-20 minutes
14. Serve hot with bread

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Party Saver a'la Lecho. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!