Stovetop Hotdog and Potato Stew

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Stovetop Hotdog and Potato Stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stovetop Hotdog and Potato Stew is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Stovetop Hotdog and Potato Stew is something which I have loved my entire life.

Many things affect the quality of taste from Stovetop Hotdog and Potato Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stovetop Hotdog and Potato Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Stovetop Hotdog and Potato Stew using 11 ingredients and 5 steps. Here is how you cook that.

For the love of hotdogs and potatoes. A different way to have them instead of hotdogs and french fries. You could add dill weed, chives, sour cream, bacon, cheese, practically anything. This is the base of the stew. The skies not the limits.

Ingredients and spices that need to be Prepare to make Stovetop Hotdog and Potato Stew:

1. To taste fry day or seasoned salt
2. As needed extra virgin olive oil for coating
3. 1 stick butter softened
4. To taste salt
5. 3 pounds potatoes sliced for German style potatoes
6. 2 pounds beef hotdogs
7. 1 pint chicken broth
8. 1/2 medium yellow onion
9. To taste ground white pepper powder
10. To taste salt at the end of needed
11. 2 tablespoons all purpose flour

Steps to make to make Stovetop Hotdog and Potato Stew

1. Slice the potatoes get the hotdogs and slice them into rounds. Coat the potatoes with olive oil and salt lightly. Chop the onion. Add to the potatoes in a pot and begin to cook.
2. As they begin to cook add butter and fry day seasonings.
3. Cook the potatoes stirring occasionally. Cover after each time after stirring. When the potatoes are almost fork tender add the hotdogs. Carefully fold in the hotdogs.
4. Cook covered till hotdogs are heated through. Add the flour and carefully incorporate it into the potatoes and hotdogs. Cover cook for 2 minutes add the chicken broth. Simmer stirring occasionally and gently.
5. When thickened serve, I hope you enjoy!!!

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Stovetop Hotdog and Potato Stew. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!